Wine list

The wine list

The wine list has been drawn up with passion and a taste for subtlety. Matching food and wine is essential to a good meal, and value for money is equally a priority.

Grape leaf emblem of the Bon Abri wine list

Côtes de Provence AOC

Our opinion: good simple wine for every day — the rosé for fish, the red for meat.

Our opinion: an interesting fruity "small white", directly coming from our Bandol "coup de cœur".

Our opinion: the fairly light-coloured rosé has a bouquet and taste that charm nose and palate with generosity; the red, plump in the mouth, looks like a good Bordeaux.

Coteaux d'Aix en Provence AOC

Our opinion: this traditional wine matches either fish or meat.

Bandol AOC

Our opinion: a Bandol of character with a good price-quality ratio — try it, you will not be disappointed. Pibarnon, a renowned Bandol that goes perfectly with the whole menu.

Cassis AOC

Our opinion: one of the best Cassis wines, whose refinement avoids any headache. Strongly recommended for white-wine lovers.

Bourgogne Aligoté AOC

Our opinion: a recognised dry white, ideal for lovers of the genre.

Beaujolais Villages AOC

Our opinion: fruity — it will lightly accompany your meal.

Côtes du Rhône Villages Rasteau AOC

Our opinion: like most Côtes du Rhône wines, it will never disappoint — wherever in the world you taste it. This one still has something extra…

Net prices. Selection from the establishment's original wine list — vintages and availability may have changed. See also the restaurant menu.